Apricot oil is extracted from the kernels (seeds) of apricots. The oil can be obtained from kernels using solvent extraction or a cold pressed method. We only ever use cold-pressed apricot oil because this ensures that the chemical compounds in the oil are not altered. The oil of Apricot kernel, also called Khubani Oil, is light, gentle and non-sticky and has for long been considered as one of the best skin care ingredients in Indian households. This miraculous oil has emollient, healing, antiseptic, antibacterial, antioxidant and anti-aging properties when applied on the skin and hair.

• Rich in antioxidants : vitamin C, vitamin A, both alpha- and beta-carotene, vitamins B1, B2, and B6, vitamin E, fatty acids and flavonoids, Omega 3, 6, 9 and rarest Omega 7 and about 190 bioactive compound
• Softens Skin: Apricot oil helps to improve skin tone, maintain softness and radiance of the skin. It also nourishes the skin and lowers the appearance of face wrinkles, fine lines and blemishes.
• Promotes Radiance: Apricot oil is also naturally high in Vitamin E which boosts the skin’s ability to retain elasticity and clarity by helping to protect cells from damaging free radicals.
• Provides Deep Nourishment: Its fatty acids act as non-greasy emollients to nourish and restore dry skin. This makes apricot oil one of the best skin-nourishing, plant based ingredients to maintain soft and supple skin.
• Strengthens Skin: The oil’s natural linoleic acid (omega 6) content strengthens the skin’s barrier function and its oleic acid (omega 9) content softens skin and gives a satin-like feel.